Plant-Based Croissants

Nutri-Score E — Score 21

Pénalités : 21 pts

Bonifications : 0 pts

energy : 1780 kJ → 5/10 pts

sugars : 10 g → 2/15 pts

saturated_fat : 10 g → 9/10 pts

salt : 1.12 g → 5/20 pts

fiber : 2.5 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e466, additives,en:e471, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:glucose-syrup, ingredients,en:gluten

Ingrédients

Wheat Flour, Vegetable Oils (Palm, Canola), Water, Sugar, Yeast, Wheat Gluten, Wheat Dextrose, Salt, Natural Flavorings, Mono - and Diglycerides, Pea Protein, Dried Yeast, Calcium Propionate (Preservative), Rice Flour, Glucose Syrup, Mono - and Diacetyltartaric Esters of Mono - and Diglycerides, Carboxymethylcellulose, Beta Carotene Color.

Allergènes : Gluten