Fannie may, caramel presents milk chocolate

Nutri-Score E — Score 32

Pénalités : 32 pts

Bonifications : 0 pts

energy : 2038 kJ → 6/10 pts

sugars : 56.41 g → 15/15 pts

saturated_fat : 15.38 g → 10/10 pts

salt : 0.32 g → 1/20 pts

fiber : 2.6 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, categories,en:chocolates, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:sauce

4 : additives,en:e150c, additives,en:e322, additives,en:e410, additives,en:e415, additives,en:e471, ingredients,en:emulsifier, ingredients,en:flavouring

Ingrédients

Milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin (an emulsifier), and vanilla), caramel sauce (corn syrup, sugar, brown sugar, skim milk, palm oil, butter, cornstarch, salt, mono-and diglycerides, potassium sorbate {to preserve freshness}, soy lecithin, caramel color, xanthan gum, locust bean gum, artificial flavor, natural flavor).

Allergènes : Lait, Soja