Russell stover, assorted chocolates

Nutri-Score E — Score final (haut = mauvais) 32

Pénalités (mauvais nutriments) : 32 pts

Bonifications (bons nutriments) : 0 pts

Énergie : 1845 kJ → 5/10 pts

Sucres : 58.82 g → 15/15 pts

Graisses saturées : 11.76 g → 10/10 pts

Sel : 0.44 g → 2/20 pts

Fibres : 2.9 g → 0/5 pts

Fruits, légumes, légumineuses : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:butter, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e129, additives,en:e133, additives,en:e322, additives,en:e420, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:invert-sugar, ingredients,en:chocolate

Ingrédients

Consist of chocolate (sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor), sugar, corn syrup, condensed milk, dairy cream, brown sugar, invert sugar, palm kernel oil, coconut with sodium metabisulfite (to promote color retention), molasses, nuts (walnuts, almonds, pecans), cherries (cherries, corn syrup, water, sugar,citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, salt, sorbitol, cocoa powder, egg albumen, honey, natural and artificial flavors, strawberries, butter, maple sugar, soy lecithin (an emulsifier), tapioca flour, fd&c colors (red #40, yellow #5 & #6, blue #1), tocopherols (a natural antioxidant), sodium benzoate (preservative), and invertase (an enzyme).

Allergènes : Œufs, Lait, Fruits à coque, Soja