Cinnamon cake

Nutri-Score E — Score 26

Pénalités : 26 pts

Bonifications : 0 pts

energy : 2260 kJ → 6/10 pts

sugars : 38.2 g → 11/15 pts

saturated_fat : 3.68 g → 3/10 pts

salt : 1.3 g → 6/20 pts

fiber : 1.47 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e412, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e471, additives,en:e481, additives,en:e491, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:invert-sugar, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR BROWN SUGAR, SKIM MILK, SOYBEAN OIL, EGG WHITES, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO - AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVE (TBHQ), EGGS, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: INVERT SUGAR, MODIFIED TAPIOCA AND CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO-AND DIGLYCERIDES, CINNAMON, SALT, WHEAT STARCH, MODIFIED WHEY, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, SODIUM STEAROYL LACTYLATE, WHEY, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SORBITAN MONOSTEARATE, CALCIUM ACETATE, XANTHAN GUM, GUAR GUM, SOY LECITHIN, SODIUM CASEINATE, POLYSORBATE 60, ENZYMES, WHEAT GLUTEN, SOY FLOUR, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID. CONTAINS MILK, EGGS, WHEAT AND SOY MAY CONTAIN TRACES OF COCONUT, PECANS AND WALNUTS

Allergènes : Œufs, Gluten, Lait, Fruits à coque, Soja

Traces : nuts