Peanut butter protein cookie

Nutri-Score D — Score 13

Pénalités : 18 pts

Bonifications : 5 pts

energy : 1556 kJ → 4/10 pts

sugars : 13.95 g → 3/15 pts

saturated_fat : 8.14 g → 8/10 pts

salt : 0.7 g → 3/20 pts

fiber : 9.3 g → 5/5 pts

fruits_vegetables_legumes : 5.9 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e422, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:sweetener, ingredients,en:vegetable-fiber

Éco-Score D — 40/100

CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision

Ingrédients

Pi proprietary whey protein blend ( whey protein concentration 80, whey protein isolate, non dairy creamer, l-taurine, l-valine, l-glutamine, inulin, monk fruit extract, papain, lactase, maltodextrin, dextrose, sunflower lecithin), sustainable non hydrogenated palm oil, natural white flour, pumpkin puree, powdered peanut butter, peanut butter chips, pure cane sugar, pure cane dark sugar, natural vanilla extract, molasses, water, vegetable glycerine, natural corn starch, baking soda, sea salt, and citric acid (preservative).

Allergènes : Lait, Arachides