Two-bite, red velvet cupcakes, cream cheese

Nutri-Score E — Score final (haut = mauvais) 27

Pénalités (mauvais nutriments) : 27 pts

Bonifications (bons nutriments) : 0 pts

Énergie : 1745 kJ → 5/10 pts

Sucres : 41.67 g → 12/15 pts

Graisses saturées : 8.33 g → 8/10 pts

Sel : 0.45 g → 2/20 pts

Fibres : 0 g → 0/5 pts

Fruits, légumes, légumineuses : 0.8 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese

4 : additives,en:e102, additives,en:e127, additives,en:e129, additives,en:e133, additives,en:e160a, additives,en:e322, additives,en:e410, additives,en:e435, additives,en:e450, additives,en:e471, additives,en:e903, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:gluten, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Icing sugar, sugar, cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean and canola oil, egg, chocolate liquor, modified corn starch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, color (beta carotene, fd&c red #40, fd&c blue #1, fd&c red #3, fd&c yellow #5), salt, cocoa powder (processed with alkali), artificial flavor, diacetyl tartaric acid esters of mono and diglycerides, confectioner's glaze, carnauba wax, polysorbate 60.

Allergènes : Œufs, Gluten, Lait, Soja