Chocolate Cupcakes

Nutri-Score E — Score 25

Pénalités : 25 pts

Bonifications : 0 pts

energy : 1506 kJ → 4/10 pts

sugars : 48 g → 13/15 pts

saturated_fat : 4 g → 3/10 pts

salt : 1.1 g → 5/20 pts

fiber : 2 g → 0/5 pts

fruits_vegetables_legumes : 0.8 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e150c, additives,en:e171, additives,en:e322, additives,en:e406, additives,en:e412, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e452, additives,en:e466, additives,en:e471, additives,en:e472e, additives,en:e481, additives,en:e491, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Sugar, water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, high fructose corn syrup, vegetable oil (soybean and palm oil), eggs, cocoa (natural and processed with alkali), contains 2% or less of each of the following: dextrose, egg yolks, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), modified cornstarch, calcium carbonate, salt, chocolate liquor, mono - and diglycerides, calcium sulfate, cornstarch, agar, soy lecithin, datem, sodium stearoyl lactylate, guar gum, titanium dioxide (color), polysorbate 60, artificial flavors, sodium hexametaphosphate, cellulose gum, lactic acid, sorbitan monostearate, monoglycerides, citric acid, xanthan gum, caramel color, preserved with potassium sorbate, sodium propionate, sorbic acid and sodium benzoate.

Allergènes : Œufs, Gluten, Soja