Corn Muffins

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 1521 kJ → 4/10 pts

sugars : 24.24 g → 7/15 pts

saturated_fat : 1.52 g → 1/10 pts

salt : 1.62 g → 8/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, additives,en:e450, ingredients,en:flavouring, ingredients,en:whey

Ingrédients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, cornmeal, eggs, soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural & artificial flavor, monoglycerides, sorbic acid and potassium sorbate (to preserve freshness), whey, soy lecithin, xanthan gum, phosphoric acid.

Allergènes : Œufs, Gluten, Lait, Soja