The bakery, turtle cheesecake

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 1540 kJ → 4/10 pts

sugars : 28.07 g → 8/15 pts

saturated_fat : 7.89 g → 7/10 pts

salt : 0.31 g → 1/20 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e150c, additives,en:e322, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e422, additives,en:e440, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:modified-starch

Ingrédients

Pasteurized milk & cream, sugar, wheat flour, palm oil, egg, corn syrup, sweetened condensed milk (milk, sugar), pecans, chocolate liquor, cocoa powder, cornstarch, soybean oil, glycerol, yellow corn flour, nonfat dry milk, caramel color, salt, natural flavor, cocoa butter, tapioca starch-modified, soy lecithin (emulsifier), pectin, food starch-modified, sodium bicarbonate, cottonseed oil, sodium phosphate, disodium phosphate, cheese culture, guar gum, carob bean gum, carrageenan, xanthan gum, malted barley flour, niacin, iron, mixed tocopherols (vitamin e), thiamine mononitrate, riboflavin, folic acid, enzyme.

Allergènes : Œufs, Gluten, Lait, Fruits à coque, Soja