Frosted Sugar Cookies

Nutri-Score E — Score final (haut = mauvais) 25

Pénalités (mauvais nutriments) : 25 pts

Bonifications (bons nutriments) : 0 pts

Énergie : 1762 kJ → 5/10 pts

Sucres : 42.11 g → 12/15 pts

Graisses saturées : 5.26 g → 5/10 pts

Sel : 0.7 g → 3/20 pts

Fibres : 0 g → 0/5 pts

Fruits, légumes, légumineuses : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e102, additives,en:e110, additives,en:e127, additives,en:e133, additives,en:e160b, additives,en:e322, additives,en:e407, additives,en:e435, additives,en:e466, additives,en:e471, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:modified-starch

Éco-Score D — 40/100

CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision

Ingrédients

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), eggs, contains 2% or less of: water, cornstarch, rice flour, leavening (baking soda, sodium aluminium sulfate, monocalcium phosphate), artificial flavors, modified food starch, palm kernel oil, palm oil, polysorbate 60, colors (yellow 6 lake, blue 1, blue 1 lake, red 3, yellow 5, yellow 6), carrageenan, cellulose gum, skim milk, soy lecithin (emulsifier), sodium propionate (preservative).

Allergènes : Œufs, Gluten, Lait, Soja