Tastykake, kandy kakes, cakes, peanut butter

Nutri-Score E — Score 28

Pénalités : 28 pts

Bonifications : 0 pts

energy : 1983 kJ → 5/10 pts

sugars : 39.47 g → 11/15 pts

saturated_fat : 13.16 g → 10/10 pts

salt : 0.56 g → 2/20 pts

fiber : 2.6 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, additives,en:e450, additives,en:e471, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:hydrogenated-fat, ingredients,en:whey, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Sugar, peanut butter, partially hydrogenated and hydrogenated vegetable shortening (palm kernel, canola, rapeseed, cottonseed, palm, and/or soybean oils), bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid), water, whey (milk), eggs, cocoa, contains two percent or less of: corn syrup, high fructose corn syrup, skim milk, food starch-modified, salt, mono & diglycerides, soy lecithin, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), natural and artificial flavors, xanthan gum, coconut oil, corn flour, propylene glycol monostearate, nutmeg, lactylic esters of fatty acids, cinnamon.

Allergènes : Œufs, Gluten, Lait, Arachides, Soja