Tastykake, danish, iced cinnamon

Nutri-Score E — Score 21

Pénalités : 21 pts

Bonifications : 0 pts

energy : 1602 kJ → 4/10 pts

sugars : 24.16 g → 7/15 pts

saturated_fat : 7.38 g → 7/10 pts

salt : 0.76 g → 3/20 pts

fiber : 2.7 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e160a, additives,en:e170, additives,en:e322, additives,en:e406, additives,en:e407, additives,en:e412, additives,en:e415, additives,en:e450, additives,en:e452, additives,en:e471, additives,en:e481, ingredients,en:casein, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:milk-proteins, ingredients,en:whey

Ingrédients

Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil and soybean oil, egg whites, yeast, contains 2% or less of: eggs, cinnamon, cocoa powder processed with alkali, calcium sulfate, salt, natural and artificial flavors, ascorbic acid, agar, dextrose, corn starch, ammonium sulfate, calcium carbonate, sodium phosphate, carrageenan, fumaric acid, nonfat milk, whey, casein, molasses, monocalcium phosphate, leavening (sodium acid pyrophosphate, baking soda), xanthan gum, mono - and diglycerides, enzyme active defatted soy flour, sodium stearoyl lactylate, wheat gluten, guar gum, soy lecithin, enzymes, sodium propionate and potassium sorbate and calcium propionate and sodium benzoate and tocopherols and calcium acetate and citric acid (preservatives), titanium dioxide and turmeric and paprika and beta carotene (colors) sodium hexametaphosphate, vitamin a pamitate.

Allergènes : Œufs, Gluten, Lait, Soja