Chocolate iced cakes with orange sprinkles

Nutri-Score E — Score 23

Pénalités : 24 pts

Bonifications : 1 pts

energy : 1699 kJ → 5/10 pts

sugars : 37.5 g → 11/15 pts

saturated_fat : 5.47 g → 5/10 pts

salt : 0.74 g → 3/20 pts

fiber : 3.1 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e110, additives,en:e1400, additives,en:e322, additives,en:e406, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e491, additives,en:e903, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), eggs, egg yolks, corn syrup, high fructose corn syrup, liquid sucrose, cocoa, contains 2% or less of each of the following: corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), mono - and diglycerdies, modified corn starch, soy lecithin, salt, butter (made from milk), natural and artificial flavors, xanthan gum, polysorbate 60, sorbitan monostearate, calcium sulfate, spices, monoglycerides, agar, propylene glycol, lactic acid, preserved with sodium propionate, sorbic acid and benzoic acid, topped with candy sprinkles (sugar, corn starch, partially hydrogenated vegetable oil (cottonseed and/or soybean), soy lecithin, dextrin, yellow 6 lake, confectioner's glaze, natural and artificial flavor, carnauba wax).

Allergènes : Œufs, Gluten, Lait, Soja