Starbucks, dipped madeleines buttery cakes

Nutri-Score E — Score 28

Pénalités : 28 pts

Bonifications : 0 pts

energy : 1925 kJ → 5/10 pts

sugars : 39.68 g → 11/15 pts

saturated_fat : 14.29 g → 10/10 pts

salt : 0.47 g → 2/20 pts

fiber : 1.6 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e450, ingredients,en:flavouring, ingredients,en:invert-sugar

Éco-Score E — 18/100

CO₂ : 7.493600794000001 kg/kg · Madeleine chocolatée, préemballée

Ingrédients

Sugar, dark chocolate flavored confectionery (sugar, palm and palm kernel oils, cocoa powder [processed with alkali], dry buttermilk, soy lecithin, natural flavors), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream [milk], salt), eggs, natural flavors, canola oil, water, invert sugar, nonfat milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, calcium sulfate, tricalcium phosphate, monocalcium phosphate).

Allergènes : Œufs, Gluten, Lait, Soja