10" egg custard pie

Nutri-Score C — Score 9

Pénalités : 10 pts

Bonifications : 1 pts

energy : 895 kJ → 2/10 pts

sugars : 11.92 g → 3/15 pts

saturated_fat : 3.52 g → 3/10 pts

salt : 0.46 g → 2/20 pts

proteins : 4.56 g → 1/7 pts

fiber : 0.4 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e422, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:modified-starch

Ingrédients

Water, wheat flour, pasteurized egg, sugar partially hydrogenated soybean and cottonseed oil, whole milk powder, contains less than 2% of each of the following: modified corn starch, dextrose, natural and artificial vanilla flavor, salt, glycerin, powdered egg whites, preservatives (citric acid, sodium propionate, tbhq)

Allergènes : Œufs, Gluten, Lait