Chef Pierre cinnamon pecan coffee cake muffin

Nutri-Score D — Score 18

Pénalités : 18 pts

Bonifications : 0 pts

energy : 1481 kJ → 4/10 pts

sugars : 27.43 g → 8/15 pts

saturated_fat : 3.54 g → 3/10 pts

salt : 0.64 g → 3/20 pts

fiber : 0.88 g → 0/5 pts

fruits_vegetables_legumes : 6.9 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e415, additives,en:e422, additives,en:e471, additives,en:e481, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Enriched bleached flour (_wheat_ flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (_soybean_, palm, palm kernel, canola), water, whey, _eggs_, high fructose corn syrup), _pecans_, contains 2% or less: leavening (corn starch, sodium aluminum phosphate, baking soda, monocalcium phosphate), glycerin, margarine [vegetable oil (palm, _soybean_), water, salt, mono - and diglycerides, annatto extract (color), calcium disodium edta (preservative), artificial flavor, vitamin A palmitate], modified corn starch, cinnamon, potassium sorbate (preservative), salt, lactylic oleate, artificial flavor, mono - and diglycerides, _soy_ lecithin, corn syrup, sodium stearoyl lactylate, xanthan gum, enzyme, molasses, mixed tocopherols. Contains: _wheat_, _milk_, _eggs_, _tree nuts_ (_pecans_), _soy_.

Allergènes : Œufs, Gluten, Lait, Fruits à coque, Soja