Lemon madeleines petite french style cakes

Nutri-Score E — Score 27

Pénalités : 27 pts

Bonifications : 0 pts

energy : 1992 kJ → 5/10 pts

sugars : 38.1 g → 11/15 pts

saturated_fat : 11.9 g → 10/10 pts

salt : 0.24 g → 1/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:butter, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese

4 : additives,en:e100, additives,en:e412, additives,en:e422, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:humectant, ingredients,en:modified-starch

Éco-Score C — 50/100

CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision

Ingrédients

Sugar (sugar, cane syrup), flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter, eggs (wholeeggs, citric acid), powdered sugar (sugar, cornstarch), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean and/or guar gum], potassium sorbate), glycerine (a humectant), natural flavor, curcumin (a natural color), modified food starch, salt, potassium sorbate (a preservative), sodium propionate (a preservative), malted barley flour, guar gum.

Allergènes : Œufs, Gluten, Lait