Cookies & Cream Bar Cake

Groupe NOVA 4

Ingrédients industriels : Beurre, Sel, Amidon, Sucre, Huile végétale, Dextrose, Arôme, Glucose, Sirop de maïs à haute teneur en fructose, Huile hydrogénée, Petit-lait

Catégories ultra-transformées : Snacks sucrés

Additifs détectés : E322 - Lécithines, E435 - Monostéarate de polyoxyéthylène sorbitane, E450 - Diphosphates, E460 - cellulose, E481 - Stéaroyl-2-lactylate de sodium, E491 - Monostéarate de sorbitane

Ingrédients

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRIATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, EGGS, SOYBEAN OIL, BUTTER (PASTUERIZED CREAM), COCOA PROCESSED WITH ALKALI, NONFAT MILK, CORNSTARCH, LEAVENING (SO, CID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE), SALT, MONO AND DIGLYCERIES, MODIFIED FOOD STARCH (CORN), DEXTROSE, GUMS (GUAR, CELLULOSE, XANTHAN), SOY LECITHIN, HYDROGENATED PALM KERNEL OIL, HYDROGENATED PALM OIL, WHEY, COTTONSEED OIL, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, CINNAMON, BUTTER, COCOA POWDER, CHOCOLATE, MILKFAT, SORBITAN MONOSTEARATE, VANILLIN (ARTIFICIAL FLAVOR).

Allergènes : Œufs, Gluten, Lait, Soja

Traces éventuelles : eggs, gluten, milk, nuts, peanuts, soybeans