Mrs. freshley's, brownie, peanut butter

Nutri-Score E — Score 23

Pénalités : 24 pts

Bonifications : 1 pts

energy : 1774 kJ → 5/10 pts

sugars : 37.65 g → 11/15 pts

saturated_fat : 5.88 g → 5/10 pts

salt : 0.62 g → 3/20 pts

fiber : 3.5 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e150c, additives,en:e410, additives,en:e415, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:hydrogenated-fat, ingredients,en:hydrogenated-oil, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), peanut butter (peanuts, salt, hydrogenated vegetable oil [cottonseed oil, canola oil, and/or soybean oil]), high fructose corn syrup, eggs, water, cocoa (natural and processed with alkali), contains 2% or less of each of the following: egg whites, partially defatted peanut flour, modified corn starch, roasted peanut extract, partially hydrogenated vegetable shortening (soybean and cottonseed oils), caramel color, salt, distilled monoglycerides, chocolate liquor, corn starch, natural and artificial flavors, xanthan gum, locust bean gum, fd

Allergènes : Œufs, Gluten, Arachides, Soja