Baked Peach Pie

Nutri-Score D — Score 14

Pénalités : 15 pts

Bonifications : 1 pts

energy : 1092 kJ → 3/10 pts

sugars : 14.29 g → 4/15 pts

saturated_fat : 5.88 g → 5/10 pts

salt : 0.71 g → 3/20 pts

fiber : 0.8 g → 0/5 pts

fruits_vegetables_legumes : 55.2 % → 1/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e401, additives,en:e415, additives,en:e471, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:maltodextrin, ingredients,en:modified-starch, ingredients,en:fructose

Ingrédients

Peaches (peaches, ascorbic acid, citric acid, malic acid), enriched flour (wheat flour with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (palm, soybean), sugar, modified food starch, corn syrup, salt, dextrose, lemon puree (water, sugar, citric acid, lemon pulp cells, high fructose corn syrup, lemon juice concentrate, lemon oil, sodium citrate), lemon flavedo (lemon peel, sugar, lemon oil), annatto extract and turmeric (colors), nonfat dry milk fortified with vitamin a and d, calcium propionate and sodium benzoate to retard spoilace, xanthan gum, natural and artificial flavor, baking glaze (maltodextrin, sodium alginate, mono - and diglycerides.

Allergènes : Soja