Cheesecake

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 1130 kJ → 3/10 pts

sugars : 20 g → 5/15 pts

saturated_fat : 11 g → 10/10 pts

salt : 0.6 g → 2/20 pts

fiber : 1 g → 0/5 pts

fruits_vegetables_legumes : 2.2 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:enzyme

4 : ingredients,en:flavouring, ingredients,en:invert-sugar, ingredients,en:modified-starch

Éco-Score C — 51/100

CO₂ : 2.8530317309 kg/kg · Cheesecake ou Gâteau au fromage frais, rayon frais

Ingrédients

Cream cheese product (milk ingredients, salt, bacterial culture, microbial enzyme), key lime curd (sugar, water, key lime puree (water, lime juice concentrate, pulp cells, lime oil), butter, lime juice concentrate, modified corn starch, frozen egg yolk, salt, natural key lime flavor, citric acid), graham crumbs (wheat flour, graham wheat flour, brown sugar, sugar, shortening soybean oil, fancy molasses, invert sugar, baking powder, salt, ammonium bicarbonate), sugar, liquid whole eggs, butter, lemon peel, natural vanilla flavor.

Allergènes : Œufs, Gluten, Lait