Cupcakes

Nutri-Score E — Score 26

Pénalités : 26 pts

Bonifications : 0 pts

energy : 1690 kJ → 5/10 pts

sugars : 43.86 g → 12/15 pts

saturated_fat : 6.14 g → 6/10 pts

salt : 0.7 g → 3/20 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e1400, additives,en:e160b, additives,en:e322, additives,en:e415, additives,en:e435, additives,en:e471, additives,en:e903, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean oil, margarine (palm oil, water, soybean oil, salt, mono - & diglycerides, artificial flavor, calcium disodium edta [preservative], vitamin a palmitate), eggs, cocoa (processed with alkali), water, palm oil, contains 2% or less of: corn starch, food starch-modified, mono - and diglycerides, vegetable oil (palm kernel oil and/or palm oil and/or partially hydrogenated vegetable oil [cottonseed and/or soybean oil]), leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), butter (cream, salt, annatto [color]), natural & artificial flavors, salt, whey (milk protein), diacetyl tartaric acid esters of mono/diglycerides, vital wheat gluten, confectioner's glaze (lac resin), soy lecithin (emulsifier), carnauba wax, polysorbate 60, dextrin, xanthan gum, tbhq and citric acid (preservatives).

Allergènes : Œufs, Gluten, Lait, Soja