Flatbread Bacon, Egg, & Cheese Sandwich

Nutri-Score D — Score 12

Pénalités : 13 pts

Bonifications : 1 pts

energy : 837 kJ → 2/10 pts

sugars : 4.21 g → 1/15 pts

saturated_fat : 3.68 g → 3/10 pts

salt : 1.53 g → 7/20 pts

fiber : 3.2 g → 1/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, categories,en:meals, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:enzyme, ingredients,en:cheese, ingredients,en:microbial-culture

4 : additives,en:e412, additives,en:e415, additives,en:e481, ingredients,en:flavouring, ingredients,en:gluten, ingredients,en:whey, ingredients,en:modified-starch, ingredients,en:vegetable-fiber

Ingrédients

Scrambled egg patty (whole eggs, whey, egg whites, nonfat milk, soybean oil, modified food starch, contains two percent or less of dicalcium phosphate, salt, sodium bicarbonate, xanthan gum, guar gum, citric acid, pepper), multigrain flatbread (water, whole wheat flour, enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], yeast, sugar, wheat gluten, oat fiber, wheat bran, contains 2% or less of modified wheat starch, vinegar, soybean oil, salt, cultured wheat flour, rolled wheat, cultured wheat starch, rye nuggets, corn grits, rolled oats, monoglycerides, rye flakes, sodium stearoyl lactylate, triticale flakes, brown rice flour, monocalcium phosphate, calcium sulfate, guar gum, barley flakes, hulled millet, whole flax seed, enzymes, ascorbic acid, calcium propionate [preservative]), pasteurized process gouda cheese (gouda cheese [milk, cheese cultures, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid (preservative), natural smoke flavor, annatto color, lactic acid), fully cooked bacon (fresh pork bellies cured with water, salt, sugar, artificial smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite).

Allergènes : Œufs, Gluten, Lait, Soja