Hostess, cupcakes, candy corn

Nutri-Score E — Score 25

Pénalités : 25 pts

Bonifications : 0 pts

energy : 1490 kJ → 4/10 pts

sugars : 44.44 g → 13/15 pts

saturated_fat : 5.56 g → 5/10 pts

salt : 0.72 g → 3/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder, ingredients,en:enzyme

4 : additives,en:e102, additives,en:e110, additives,en:e1400, additives,en:e171, additives,en:e322, additives,en:e406, additives,en:e410, additives,en:e412, additives,en:e435, additives,en:e450, additives,en:e466, additives,en:e471, additives,en:e903, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], corn syrup, high fructose corn syrup, modified corn starch, eggs, egg whites, nonfat dry milk, dairy blend (soy flour, whey, calcium and sodium caseinate, soy protein isolate), salt, sodium acid pyrophosphate, natural and artificial flavors, baking soda, sorbic acid (to retain freshness), stabilizer blend (guar gum, cellulose gum), soybean oil, monocalcium phosphate, fumaric acid, enzymes, yellow 5, yellow 6, contains 2% or less: animal and vegetable shortening (beef tallow, hydrogenated beef tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), palm oil, calcium carbonate, calcium sulfate, agar, locust bean gum, sunflower oil, disodium phosphate, corn starch, modified corn starch, corn syrup solids, dextrose, disodium phosphate, sodium stearate, potassium sorbate (to retain freshness), dextrin, confectioners glaze, carnauba wax, titanium dioxide.

Allergènes : Œufs, Gluten, Lait, Soja