Snickerdoodle muffins

Nutri-Score E — Score 22

Pénalités : 22 pts

Bonifications : 0 pts

energy : 1690 kJ → 5/10 pts

sugars : 36.17 g → 10/15 pts

saturated_fat : 3.19 g → 3/10 pts

salt : 0.91 g → 4/20 pts

fiber : 2.1 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e129, additives,en:e150c, additives,en:e322, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e450, additives,en:e466, additives,en:e471, additives,en:e481, additives,en:e491, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:modified-starch, ingredients,en:fructose

Ingrédients

Sugar, bleached wheat flour, water, soybean oil, eggs, dextrose, modified cornstarch, brown sugar, whey (milk), fructose, glycerin, leavening (baking soda, sodium phosphate, sodium acid pyrophosphate, monocalcium phosphate), natural & artificial flavors, cinnamon, canola oil, wheat starch, mono - and diglycerides, salt, corn flour, xanthan gum, whey protein concentrate, soy lecithin, sodium stearoyl lactylate, potassium sorbate (preservative), sorbitan monostearate, caramel color, polysorbate 60, cellulose gum, red 40 lake, calcium sulfate, calcium phosphate, cornstarch.

Allergènes : Œufs, Gluten, Lait, Soja