Blueberry muffins, blueberry

Nutri-Score E — Score 21

Pénalités : 21 pts

Bonifications : 0 pts

energy : 1602 kJ → 4/10 pts

sugars : 31.91 g → 9/15 pts

saturated_fat : 3.19 g → 3/10 pts

salt : 1.06 g → 5/20 pts

fiber : 2.1 g → 0/5 pts

fruits_vegetables_legumes : 6 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e450, additives,en:e466, additives,en:e471, additives,en:e481, additives,en:e491, ingredients,en:flavouring, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:modified-starch

Éco-Score C — 49/100

CO₂ : 4.191757144 kg/kg · Muffin, aux myrtilles ou au chocolat

Ingrédients

Sugar, bleached wheat flour, soybean oil, blueberries, eggs, water, glycerin, modified cornstarch, whey, natural flavor, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), mono - and diglycerides, potassium sorbate (preservative), sorbitan monostearate, sodium stearoyl lactylate, polysorbate 60, xanthan gum, soy lecithin, cellulose gum, whey protein concentrate.

Allergènes : Œufs, Gluten, Lait, Soja