Judi Cakes, Cream Cheese Poundcake

Nutri-Score D — Score 17

Pénalités : 17 pts

Bonifications : 0 pts

energy : 1151 kJ → 3/10 pts

sugars : 31.25 g → 9/15 pts

saturated_fat : 5.62 g → 5/10 pts

salt : 0.17 g → 0/20 pts

fiber : 1.2 g → 0/5 pts

fruits_vegetables_legumes : 26.3 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:anti-caking-agent, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese, ingredients,en:microbial-culture

4 : additives,en:e410, additives,en:e412, additives,en:e440, ingredients,en:flavouring

Ingrédients

Sugar, fresh peaches, flour (wheat flour, malted barley flour, unmodified cornstarch), eggs, red raspberry puree (red raspberries, cane sugar, fruit pectin, citric and ascorbic acids), water, unsalted butter (pasteurized cream), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), cornstarch, canola oil, fresh lemon juice, pure vanilla extract {water, alcohol 35%, sugar, vanilla bean extractives}, peach extract {propylene glycol, natural peach flavor, water}, sea salt {sea salt, magnesia, anticaking agent e535}, pure almond extract {water, alcohol 36%), oil of bitter almond}

Allergènes : Œufs, Gluten, Lait, Fruits à coque