Fruit cake

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 1590 kJ → 4/10 pts

sugars : 32 g → 9/15 pts

saturated_fat : 8 g → 7/10 pts

salt : 0.07 g → 0/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 4.6 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e102, additives,en:e110, additives,en:e133, additives,en:e415, additives,en:e420, additives,en:e450, additives,en:e471, additives,en:e475, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:thickener

Ingrédients

sugar, wheat flour, eggs, palm oil, candied fruit 8% [papaya, sugar syrup, acidity regulator (citric acid, acetic acid)], preservative (sodium benzoate), colours [tartrazine (e 102), sunset yellow (e110)(fd,c yellow no, 6), (e 133) fd,c blue no, 1], glucose syrup from corn, raisins, sorbitol, corn starch, raising agents (sodium pyrophosphate, sodium bicarbonate), emulsifiers (mono , diglycerides of fatty acids (e 471) vegetable origin) and polyglycerol esters of fatty acids (e 475) (vegetable origin), salt, nature identical vanilla and lemon flavour, preservative (potassium sorbate), thickener (xanthan gum), and acidity regulator (citric acid),

Allergènes : Œufs, Gluten