Cheesecake

Nutri-Score E — Score 22

Pénalités : 22 pts

Bonifications : 0 pts

energy : 1339 kJ → 3/10 pts

sugars : 28.8 g → 8/15 pts

saturated_fat : 8 g → 7/10 pts

salt : 0.88 g → 4/20 pts

fiber : 2.4 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e160b, additives,en:e322, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e471, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:milk-proteins, ingredients,en:modified-starch

Ingrédients

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gum], water, whey protein concentrate, modified food starch, salt, cream, lactic acid, milk, potassium sorbate, xanthan gum, cheese culture, natural flavor, enzymes), sugar, chocolate cookie crumb (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, canola oil, cocoa processed with alkali, salt, sodium bicarbonate), nutella (sugar, palm oil, hazelnuts, cocoa, skim milk, reduced minerals whey, soy lecithin, vanillin), eggs, sour cream (cultured cream, food starch-modified, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate), margarine (palm oil, water, salt, mono and diglycerides, artificial flavor, annatto [color], calcium disodium edta, vitamin a palmitate added), cocoa powder, pecans, vanilla, salt, soy lecithin.

Allergènes : Œufs, Gluten, Lait, Fruits à coque, Soja