Extreme Tortilla Chips

Nutri-Score E — Score final (haut = mauvais) 19

Pénalités (mauvais nutriments) : 20 pts

Bonifications (bons nutriments) : 1 pts

Énergie : 2092 kJ → 6/10 pts

Sucres : 3.57 g → 1/15 pts

Graisses saturées : 3.57 g → 3/10 pts

Sel : 2.14 g → 10/20 pts

Fibres : 3.6 g → 1/5 pts

Fruits, légumes, légumineuses : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:salty-snacks, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:milk-powder, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e102, additives,en:e110, additives,en:e129, additives,en:e621, additives,en:e627, additives,en:e631, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:milk-proteins, ingredients,en:whey

Éco-Score B — 68/100

CO₂ : 1.541243724 kg/kg · Chips de maïs ou tortilla chips

Ingrédients

Ground yellow corn, vegetable oil (contains one or more of the following: corn, sunflower, safflower, or canola oil), salt, buttermilk powder, enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), reduced lactose whey, parmesan cheese (milk, culture, salt, enzymes), whey protein concentrate, whey powder, monosodium glutamate, tomato powder, dextrose, onion powder, garlic powder, cheddar cheese (milk, cultures, salt, enzymes), sugar, corn syrup, yellow 5 lake, autolyzed yeast extract, citric acid, spice, cheddar cheese (milk, cultures, salt, enzymes, calcium chloride), yellow 6 lake, yeast extract, natural & artificial flavor, nonfat dry milk, disodium phosphate, tricalcium phosphate, soybean oil, sodium caseinate, mono-diglycerides, red 40 lake, disodium guanylate, disodium inosinate, yellow 5, yellow 6.

Allergènes : Gluten, Lait, Soja