Bacon Cheeseburger

Nutri-Score D — Score 16

Pénalités : 16 pts

Bonifications : 0 pts

energy : 1297 kJ → 3/10 pts

sugars : 4.29 g → 1/15 pts

saturated_fat : 7.14 g → 7/10 pts

salt : 1.07 g → 5/20 pts

fiber : 1 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:bread, ingredients,en:enzyme

4 : additives,en:e100, additives,en:e491, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose

Ingrédients

Sesame seed bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, sesame seeds, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglycerides with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid. fully cooked flamebroiled beef steak: beef, salt, sodium phosphates, spice. pasteurized process cheese food with bacon: natural american cheeses (cultured milk, salt, enzymes), water, bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, dextrose), sodium phosphate, natural flavoring, salt, dextrose, sorbic acid (preservative), natural smoke flavoring, color (paprika and turmeric extract). fully cooked round bacon smoke flavoring added: bacon cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.

Allergènes : Gluten, Lait, Sésame, Soja