Liquid Egg Substitute

Nutri-Score A — Score -2

Pénalités : 2 pts

Bonifications : 4 pts

energy : 221.68 kJ → 0/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.49 g → 2/20 pts

proteins : 10.87 g → 4/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt

4 : additives,en:e160a, additives,en:e412, additives,en:e415, ingredients,en:colour, ingredients,en:flavouring

Ingrédients

Egg whites (99%), contains 1% or less of the following: guar gum, xanthan gum, salt, onion powder, natural flavor, and color (includes beta carotene). vitamins and minerals: calcium sulfate, iron (ferric orthophosphate), vitamin e (alpha tocopherol acetate), zinc sulfate, calcium pantothenate, vitamin b12, vitamin b2 (riboflavin), vitamin b1 (thiamine mononitrate), vitamin b6 (pyridoxine hydrochloride), folic acid, biotin, vitamin d3.

Allergènes : Œufs