High Liner, Sea Cuisine, Flounder, Almond Crusted

Nutri-Score B — Score 2

Pénalités : 8 pts

Bonifications : 6 pts

energy : 778 kJ → 2/10 pts

sugars : 0.71 g → 0/15 pts

saturated_fat : 1.07 g → 1/10 pts

salt : 1.16 g → 5/20 pts

proteins : 15 g → 6/7 pts

fiber : 0.7 g → 0/5 pts

fruits_vegetables_legumes : 0.8 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e150c, additives,en:e428, additives,en:e450, additives,en:e452, additives,en:e627, additives,en:e631, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:modified-starch

Ingrédients

Flounder, water, bleached wheat flour, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (canola, cottonseed, and/or soybean), soy nuts, modified corn starch, contains 2% or less of: almonds, garlic powder, yellow corn flour, spices, sugar, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, white corn flour, egg whites, vegetable oil shortening (soybean), vinegar, natural flavors, onion powder, leavening (sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), soy flour, gelatin, disodium guanylate, disodium inosinate, yeast, torula yeast, dextrose, yeast extract, lactic acid, caramel color, paprika (color) sodium tripolyphosphate (to retain moisture)

Allergènes : Œufs, Poisson, en:gelatin, Gluten, Fruits à coque, Soja