5 layer dip

Nutri-Score C — Score 9

Pénalités : 12 pts

Bonifications : 3 pts

energy : 556 kJ → 1/10 pts

sugars : 3.33 g → 0/15 pts

saturated_fat : 5 g → 4/10 pts

salt : 1.5 g → 7/20 pts

fiber : 3.3 g → 1/5 pts

fruits_vegetables_legumes : 68.4 % → 2/5 pts

Groupe NOVA 4

3 : additives,en:e202, categories,en:prepared-meats, categories,en:sausages, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:sauce, ingredients,en:enzyme

4 : additives,en:e160c, additives,en:e407, additives,en:e428, additives,en:e452, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Black beans (black beans, water, salt, ferrous gluconate), sour cream (cultured cream), tomatoes (tomatoes, tomato juice), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), fire roasted tomatoes (tomatoes, tomato juice), onion, tomato paste, water, green chilies (green chile, water), cream cheese (pasteurized cultured milk and cream), mayonnaise (soybean oil, corn syrup, distilled and cider vinegar, eggs, egg yolks, water), contains less than 2%: chorizo (pork, spices, water, salt, garlic powder, paprika extract, paprika, rosemary extract), fire roasted corn, spices, lime juice, corn (corn kernal, water), cilantro, roasted red pepper (red pepper, water), salt, garlic, canola oil, jalapeno pepper, anaheim pepper, carrot fiber, citric acid, onion and garlic powder, lactic acid, yeast extract, distilled vinegar, paprika, sugar, whey, modified cornstarch, gelatin (beef), sodium tripolyphosphate, gums (xanthan, carob bean, guar, locust bean), carrageenan, calcium sulfate, calcium chloride, ascorbic acid, natural flavors, calcium disodium edta (added to protect flavor), sodium benzoate and potassium sorbate (added to maintain freshness).

Allergènes : en:beef, Œufs, en:gelatin, Lait, en:pork, Soja