British Pork Cumberland Sausages

Nutri-Score D — Score 18

Pénalités : 18 pts

Bonifications : 0 pts

energy : 1369.62 kJ → 4/10 pts

sugars : 0.19 g → 0/15 pts

saturated_fat : 9.52 g → 9/10 pts

salt : 1.05 g → 5/20 pts

fiber : 1.43 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:prepared-meats, categories,en:sausages

4 : additives,en:e160c, additives,en:e327, additives,en:e450, ingredients,en:dextrose, ingredients,en:glucose

Ingrédients

Pork (85%), Water, Rice Flour, Salt, Black Pepper, Acidity Regulator (Calcium Lactate), Sage, White Pepper, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Dextrose, Bamboo Fibre, Mace, Preservative (Sodium Metabisulphite), Parsley, Caramelised Sugar Syrup, Colour (Paprika Extract). Filled into alginate casings.

Allergènes : en:pork