Chorizo ring

Nutri-Score E — Score 19

Pénalités : 19 pts

Bonifications : 0 pts

energy : 1958.2 kJ → 5/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 15.1 g → 10/10 pts

salt : 0.85 g → 4/20 pts

fiber : 1 g → 0/5 pts

fruits_vegetables_legumes : 0.4 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, categories,en:prepared-meats, ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil

4 : ingredients,en:dextrose, ingredients,en:glucose

Ingrédients

Pork, Paprika (4%) (Paprika, Smoked Paprika), Salt, Garlic, Dextrose, Preservatives: Sodium Nitrite, Potassium Nitrate Antioxidant: Extracts of Rosemary; Sunflower Oil. Filled into a natural pork casing. Made using 155g of pork per 100g of chorizo ring. Moisture is lost during the drying process. Advice: White crystals may form on the surface of the choriz These are naturally occurring and are not detrimental to the quality of the product. as-01-89 saial (ON)

Allergènes : en:pork