Cheese Franks

Nutri-Score E — Score 24

Pénalités : 24 pts

Bonifications : 0 pts

energy : 1423 kJ → 4/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 10 g → 9/10 pts

salt : 2.4 g → 11/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, categories,en:prepared-meats, categories,en:sausages, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e160c, additives,en:e326, additives,en:e452, ingredients,en:colour, ingredients,en:flavouring

Ingrédients

MECHANICALLY SEPARATED CHICKEN, PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR], WATER, CORN SYRUP, POTASSIUM LACTATE, CONTAINS 2% OR LESS: SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM DIACETATE, BEEF STOCK, SODIUM ERYTHORBATE, PAPRIKA EXTRACT, SODIUM NITRITE.

Allergènes : Lait, en:pork