Roast Beef & Horseradish Mayo

Nutri-Score E — Score 22

Pénalités : 22 pts

Bonifications : 0 pts

energy : 1739.2 kJ → 5/10 pts

sugars : 4.5 g → 1/15 pts

saturated_fat : 4.5 g → 4/10 pts

salt : 2.48 g → 12/20 pts

fiber : 3 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, categories,en:sandwiches

4 : additives,en:e160c, additives,en:e471, additives,en:e472e

Ingrédients

Roast Beef (33%) (British Beef (made with 115g of Raw Beef per 100g of Roast Beef) Salt). Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water. Spinach Rapeseed Oil Butter (Milk) Horseradish Root (2.5%) Lettuce Vinegar Sugar Salt Single Cream (Milk) Pasteurised Egg Yolk Yeast (Yeast. Vitamin D Yeast) Dried Egg Cornflour Dried Fermented Wheatflour (contains Gluten). Wheat Gluten Emulsifier: E471, E472e White Wine Vinegar Palm Oil Concentrated Lemon Juice. Stabiliser: Xanthan Gum Dried Mustard · Mustard Extract Palm Fat Flour Treatment Agent: Ascorbic Acid Natural Colour: Paprika Extract.

Allergènes : Gluten, Lait