Turkey & Ham Sliders

Nutri-Score B — Score 1

Pénalités : 8 pts

Bonifications : 7 pts

energy : 950 kJ → 2/10 pts

sugars : 1.86 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.36 g → 6/20 pts

proteins : 15.24 g → 6/7 pts

fiber : 4.1 g → 1/5 pts

fruits_vegetables_legumes : 0.1 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sandwiches, ingredients,en:cheese, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : additives,en:e160b, additives,en:e412, additives,en:e471, ingredients,en:colour, ingredients,en:gluten

Ingrédients

Whole wheat bun (stone ground whole wheat flour, water, honey, wheat bran, wheat gluten, canola oil, dough conditioner [wheat flour, malt flour, mono & diglycerides, guar gum, corn syrup solids, soybean oil, enzymes], salt, yeast, vinegar, ascorbic acid), plain bun (enriched unbleached wheat flour [wheat flour, ascorbic acid, enzyme, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sugar, dough conditioner [wheat flour, malt flour, mono & diglycerides, guar gum, corn syrup solids, soybean oil, enzymes], salt, yeast malt syrup, olive oil, vinegar, ascorbic acid), honey ham (cured with: water, honey, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite), honey turkey (turkey breast meat, turkey broth, honey, sugar, salt, sodium phosphate, sodium erythorbate, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures salt, microbial enzymes, annatto (for color], natamycin), swiss cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), lettuce.

Allergènes : Gluten, Lait, Soja