Chicken Salad With Dill

Nutri-Score D — Score 14

Pénalités : 14 pts

Bonifications : 0 pts

energy : 1155 kJ → 3/10 pts

sugars : 0.95 g → 0/15 pts

saturated_fat : 4.76 g → 4/10 pts

salt : 1.52 g → 7/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 10.6 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:sauce, ingredients,en:milk-powder

4 : additives,en:e428, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Chicken salad [chicken breast (boneless skinless chicken breast), mayonnaise (soybean oil, vinegar, egg yolk, water, high fructose corn syrup, contains less than 2% of: salt, spice, calcium disodium edta to protect flavor), sour cream (grade a cultured milk, cream, nonfat milk powder, gelatin), celery, green onion, lemon juice (filtered) water, lemon juice concentrate, sodium bisulfite (preservative), sodium benzoate (preservative), sodium benzoate (preservative), lemon oil), salt, black pepper, dill weed, parsley flakes].

Allergènes : Céleri, Œufs, en:gelatin, Lait, Soja