Cento, lentil soup

Nutri-Score C — Score 3

Pénalités : 4 pts

Bonifications : 1 pts

energy : 226 kJ → 0/10 pts

sugars : 1.25 g → 0/15 pts

saturated_fat : 0.21 g → 0/10 pts

salt : 0.92 g → 4/20 pts

proteins : 3.75 g → 1/7 pts

fiber : 2.9 g → 0/5 pts

fruits_vegetables_legumes : 40 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e460, ingredients,en:flavouring

Ingrédients

Water, lentils, tomato puree (water, tomato paste, onions, celery, spinach, salt, soybean oil, romano cheese (made from pasteurized cows milk, cheese culture, salt and enzymes, corn starch, and cellulose), olive oil, natural flavor.

Allergènes : Céleri, Lait, Soja