Low sodium chicken with noodle

Nutri-Score A — Score -1

Pénalités : 0 pts

Bonifications : 1 pts

energy : 233 kJ → 0/10 pts

sugars : 1.31 g → 0/15 pts

saturated_fat : 0.66 g → 0/10 pts

salt : 0.1 g → 0/20 pts

proteins : 3.61 g → 1/7 pts

fiber : 0.3 g → 0/5 pts

fruits_vegetables_legumes : 15 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:starch, ingredients,en:sugar

4 : ingredients,en:flavouring, ingredients,en:modified-starch

Ingrédients

Chicken stock, chicken meat, carrots, enriched egg noodles (wheat flour, egg whites, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, modified food starch, contains less than 2% of: chicken fat, sauterne wine, red peppers, yeast extract, sugar, dehydrated onions, potassium chloride, dehydrated garlic, flavoring, spice, sodium phosphate, beta carotene for color.

Allergènes : Céleri, Œufs, Gluten