Chicken Noodle Soup

Nutri-Score C — Score 3

Pénalités : 4 pts

Bonifications : 1 pts

energy : 209 kJ → 0/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0.42 g → 0/10 pts

salt : 0.81 g → 4/20 pts

proteins : 2.5 g → 1/7 pts

fiber : 0.67 g → 0/5 pts

fruits_vegetables_legumes : 8.3 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e621, ingredients,en:flavouring, ingredients,en:modified-starch

Ingrédients

Chicken stock, enriched egg noodles (wheat flour, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of: salt, chicken fat, water, monosodium glutamate, cornstarch, modified food starch, dehydrated chicken broth, cane sugar, flavoring, beta carotene for color, dehydrated onions, yeast extract, soy protein isolate, sodium phosphate, dehydrated chicken, onion extract, garlic extract.

Allergènes : Œufs, Gluten, Soja