Vegetable Soup

Nutri-Score C — Score 5

Pénalités : 5 pts

Bonifications : 0 pts

energy : 192 kJ → 0/10 pts

sugars : 3.75 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.83 g → 4/20 pts

proteins : 1.67 g → 0/7 pts

fiber : 1.2 g → 0/5 pts

fruits_vegetables_legumes : 36.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt

4 : additives,en:e150c, additives,en:e410, additives,en:e415, additives,en:e621, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Ingrédients

Chicken Stock, Tomato Puree (Water, Tomato Paste), Carrots, Potatoes, Pasta (Wheat Flour, Egg Whites), High Fructose Corn Syrup, Celery, Corn, Green Beans, Peas, Contains Less Than 2% Of: Salt, Yeast Extract, Dehydrated Onions, Monosodium Glutamate, Xanthan Gum, Spice, Hydrolyzed Soy Protein, Dehydrated Garlic, Flavoring, Caramel Color, Locust Bean Gum, Hydrolyzed Wheat Gluten.

Allergènes : Céleri, Œufs, Gluten, Soja