Mashed Potatoes Four Cheese

Nutri-Score E — Score 22

Pénalités : 24 pts

Bonifications : 2 pts

energy : 1520 kJ → 4/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 5 g → 20/20 pts

fiber : 4.5 g → 2/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e322, additives,en:e327, additives,en:e450, additives,en:e471, additives,en:e621, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:whey

Ingrédients

Potatoes*, Salt, Maltodextrin, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Sugar, Natural And Artificial Flavor, Mono And Diglycerides, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Whey, Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Lactic Acid, Onion*, Calcium Lactate, Silicon Dioxide (Anticaking Agent), Romano Cheese* (Made From Cow'S Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Color (Yellow Lakes 5 & 6). Yeast Extract, Enzyme Modified Romano Cheese (Made From Cow'S Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Soy Lecithin. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Tocopherols, Citric Acid.

Allergènes : Lait, Soja