Archer farms, tomato florentine soup

Nutri-Score B — Score 1

Pénalités : 2 pts

Bonifications : 1 pts

energy : 155 kJ → 0/10 pts

sugars : 2.04 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.49 g → 2/20 pts

proteins : 1.22 g → 0/7 pts

fiber : 0.8 g → 0/5 pts

fruits_vegetables_legumes : 58.3 % → 1/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:enzyme

4 : additives,en:e1104, additives,en:e460, ingredients,en:flavouring

Ingrédients

Vegetable stock (water, vegetable juice concentrate [carrot, celeriac, onion], cooked vegetables [carrot, onion, celery], tomato paste, yeast extract, sea salt, sugar, molasses, onion powder, potato flour, natural flavor, canola oil), diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), cooked pasta (semolina, egg white, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), red peppers, spinach, celery, cornstarch, onions, sugar, potato starch, tomato paste, cream (cream, vitamin a palmitate, vitamin d2), sea salt, natural flavor, parmesan cheese (milk, bacterial culture, salt, microbial enzyme, lipase, cellulose, sorbic acid), garlic powder, potassium chloride spices, sodium gluconate, salt.

Allergènes : Céleri, Œufs, Gluten, Lait