Organic Pasta

Nutri-Score D — Score 15

Pénalités : 18 pts

Bonifications : 3 pts

energy : 1615 kJ → 4/10 pts

sugars : 5.26 g → 1/15 pts

saturated_fat : 5.26 g → 5/10 pts

salt : 1.74 g → 8/20 pts

fiber : 5.26 g → 3/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese

4 : additives,en:e322, ingredients,en:colour, ingredients,en:whey

Ingrédients

Organic pasta (organic wheat flour, organic whole grain wheat flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat milk, corn starch, organic coconut oil, whey, butter, salt, potassium chloride, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking).

Allergènes : Gluten, Lait