Masala Rice & Lentils

Nutri-Score C — Score 8

Pénalités : 10 pts

Bonifications : 2 pts

energy : 1280 kJ → 3/10 pts

sugars : 4.71 g → 1/15 pts

saturated_fat : 2.94 g → 2/10 pts

salt : 0.91 g → 4/20 pts

proteins : 7.06 g → 2/7 pts

fiber : 2.4 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce

4 : additives,en:e471, additives,en:e551, ingredients,en:emulsifier, ingredients,en:glucose, ingredients,en:glucose-syrup

Ingrédients

Rice: 100% jasmine rice. sauce: onion, water, tomato paste, soybean oil, sugar, ginger, garlic, salt, garam masala (black pepper, cumin, coriander, cardamom, bay leaf, cinnamon, clove, green cardamom, nutmeg), coriander, potassium chloride, cumin seeds, turmeric, cinnamon, cumin powder, yeast extract, bay leaf, chili, alpha-tocopherol (an antioxidant). coconut milk powder: coconut, glucose syrup (tapioca), mono and diglyceride (an emulsifier), dipotassium phosphate (a stabilizer), silicon dioxide (to prevent caking). lentils: pink lentils.

Allergènes : Soja