American flatbread uncured pepperoni & uncured

Nutri-Score D — Score 13

Pénalités : 13 pts

Bonifications : 0 pts

energy : 968 kJ → 2/10 pts

sugars : 0.83 g → 0/15 pts

saturated_fat : 4.13 g → 4/10 pts

salt : 1.45 g → 7/20 pts

fiber : 0.8 g → 0/5 pts

fruits_vegetables_legumes : 4.1 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:maple-syrup, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:sauce, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : ingredients,en:flavouring

Ingrédients

Crust: organic wheat flour, water, organic wheat bran, kosher salt, fresh yeast. toppings: tomato sauce (organic tomatoes, fresh organic onions, fresh organic carrots, fresh organic celery, organic garlic, organic red wine, organic maple syrup, organic extra virgin olive oil, kosher salt, fresh organic herbs (organic oregano, organic whole thyme), organic black pepper, organic red pepper flakes), mozzarella cheese (whole milk, vegetable rennet, salt), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), uncured pepperoni (no nitrites or nitrates added except for those naturally occurring in celery powder) (pork, beef, salt, contains less than 2% of water, spice, seasoning (cane sugar, celery juice powder), seasoning (extractives of paprika, natural spice extractives), lactic acid starter culture), uncured bacon (no nitrites or nitrates added except for those naturally occurring in cultured celery powder) (pork, water, salt, sugar, cultured celery powder (water, natural flavors)), fresh parsley, sea salt, spices.

Allergènes : en:beef, Céleri, Gluten, Lait, en:pork