Five cheese pizza

Nutri-Score D — Score 12

Pénalités : 12 pts

Bonifications : 0 pts

energy : 966 kJ → 2/10 pts

sugars : 2.31 g → 0/15 pts

saturated_fat : 4.62 g → 4/10 pts

salt : 1.38 g → 6/20 pts

fiber : 1.5 g → 0/5 pts

fruits_vegetables_legumes : 5.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:honey, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce, ingredients,en:cheese, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : additives,en:e415, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:modified-starch

Ingrédients

Crust (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid], water, soybean oil, yeast, bread crumbs [wheat flour, yeast, sugar, salt], sugar, salt, cultured wheat starch, olive oil, sodium bicarbonate, sodium aluminum phosphate, honey, l-cysteine, citric acid), sauce (water, tomato paste, seasoning [maltodextrin, modified food starch, sugar, salt, dextrose, spices and spice extractives, dehydrated garlic, citric acid, xanthan gum], soybean oil, parmesan cheese [pasteurized part-skim cow's milk, cheese culture, salt, enzymes]), low moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes, annatto color), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan and romano made from cow's milk cheese blend (pasteurized milk and part skim milk, cheese culture, salt, enzymes), garlic, oregano.

Allergènes : Gluten, Lait, Soja